최신SAP Certified Application Associate - Management Accounting (CO) with SAP ERP 6.0 EHP5 - C-TFIN22-65무료샘플문제

A. Allocation cycle

B. Cost center

C. Activity type

D. Secondary cost element

E. Activity price

A. Profit centers are the basic organizational units of profitability analysis.

B. Profit centers are usually structured in the hierarchy by region, function or product.

C. Profit centers are structured in a standard hierarchy.

D. Profit centers are sub units of cost centers.

E. Profit centers represent an area of responsibility for cost and revenues.

A. Accrual settlement rules with percentage method.

B. Secondary cost element (category 31) as accrual cost element.

C. Accrual allocation cycle with sender receiver segments.

D. Primary cost element (category 3) as accrual cost element.

E. Cost center or internal order (order category 2) as credit object.

A. By assigning the costing key to products.

B. By assigning the costing key to value fields.

C. By assigning the costing variant in the costing key.

D. By assigning the costing variant to valuation variant.

E. By assigning the costing key to material types.

A. A predefined value combination for the characteristics delivered by SAP.

B. A certain combination of the defined characteristics and value fields.

C. A certain value combination of the defined characteristics.

D. A certain characteristic combination of predefined values.

A. Costing variant

B. Material master

C. Costing version

D. Material cost estimate

A. Creating a lock amount on the control tab in the cost center master data.

B. Creating a substitution rule in the IMG.

C. Creating a validation rule in the IMG.

D. Activating and using availability control for cost centers.

A. Log

B. Itemization

C. Extract

D. Variance categories

E. Cost components split

A. Assessment of fixed portions based on any value field of the market segments.

B. Assessment of posted amounts based on any derivation rule of characteristics.

C. Assessment of posted amounts based on any value field of the market segments.

D. Assessment of fixed portions based on statistical key figures of the market segment.